…Do you think it’s better to eat all of the left-overs really quickly? You know…do all the damage at once and get it over with?
Do you think it’s best to spread it out, share the wealth of extra calories? Like, eat one piece of left-over pie for dessert each night til it’s gone, as opposed to eating two pieces of pie at breakfast, lunch, and dinner until it’s gone (usually by dinner).
I’m just wondering because last week, one of the girls in our high-school small group said, “I’ve NEVER tasted turkey before! And I really, really want to….Someday….*sigh*” And then, she stuck out her lower lip, tilted her head to one side, and looked up at El Chupacabra like, ‘Isn’t this the saddest face you’ve ever seen?’
So now we are making a SECOND Thanksgiving feast….*groan*
So, what’s your thoery? Should I just bomb my arteries with another volly of trans-fats and cholesteral? Or, do take it slow, make the imminent obesity a long and sweet affair?
I need to know before tomorrow…